GASTRIC BYPASS SURGERY IN KENYA
Lose Up To 70-80% of Your Excess Body Weight with Gastric Bypass Surgery Kenya
Gastric Bypass is a minimally invasive (laparoscopic) weight loss surgery that helps people with obesity lose about 70–80% of their excess body weight. It works by creating a smaller stomach and rerouting part of the small intestine, helping you eat less, absorb fewer calories, and achieve long-term weight loss.
- UP to 70-80% of Excess body Weight loss
- For BMIs above 40
- Laparoscopic Surgery (smaller scars)
- Rare bleeds, infection post-op
- Shorter Hospital stay
On average, patients can lose 70–80% of their excess body weight, especially when the surgery is combined with healthy eating, regular physical activity, and ongoing medical support.
Beyond weight loss, Gastric Bypass can also help improve or even resolve many obesity-related health conditions, including:
- Type 2 diabetes
- High blood pressure
- High cholesterol
- Sleep apnea
- Fatty liver disease
- Joint pain
- Heart disease risk
Benefits
- Significant and sustained weight loss
- Improvement or resolution of obesity-related conditions such as diabetes, hypertension, and sleep apnea
- Long-term effectiveness compared to non-surgical weight loss methods
Disadvantages
- Potential for complications such as infection and blood clots
- Risk of nutritional deficiencies requiring lifelong vitamin and mineral supplementation
- Major surgery with associated risks and recovery time
Side Effects
- Nausea and vomiting (20–30%)
- Dumping syndrome (early and late) (30–50%)
- Nutritional deficiencies including iron, vitamin B12, and calcium
Complications
- Infection (<1%)
- Blood clots (deep vein thrombosis or pulmonary embolism) (<1%)
- Hernias (<1%)
- Leakage at surgical connections (<1%)
GASTRIC BYPASS
– HOW DOES IT WORK?
Laparoscopic Roux-en-Y Gastric Bypass is a procedure where small cuts are made in the belly while the person is asleep.
- Minimally invasive 1-3 hours Surgery
- Upto 3 days Hospital Stay
- 1st few months rapid weight loss
- For BMIs Above 40
- 70% Total Body weight loss
Gastric Bypass Works By:
- Food Restriction: The stomach is divided into a larger & smaller pouch about the size of an egg. As a result, patients feel full faster, eat less, and food intake is reduced.
- Reduced Food Absorption: The small pouch stomach above is connected directly to the intestines, shortening the digestion process and reducing the absorption of fats from food consumed.
GASTRIC BYPASS PROGRAM INCLUDES:
Surgeon & Anaesthesia Fees
Private Room Hospital Stay
Specialists Consults ~ 50 Visits
Fully Body Lab & Imaging ~ 50 Tests
Pre & Post Procedure Medication
Colon Hydrotherapy
Psychologist & Support Groups
FREE Life Long Support
How to get started
Step 1
Pre Procedure
Specialist Consultation for ideal procedure, tests & other preps weeks before
- Body Mass Index (BMI) of 40 or higher, indicating severe obesity (class III)
- BMI of 35 or higher, accompanied by obesity-related health conditions such as diabetes, high blood pressure, sleep apnea, heart disease, cholesterol etc
- Previous unsuccessful attempts at weight loss through diet, exercise, and other non-surgical methods
- Past medical and surgical history may also affect eligibility, so it is important to come in for a consult beforehand
MEDICAL – Obesity-related illnesses such as heart disease, stroke, type 2 diabetes, cholesterol, infertility, sleep apneas, asthma and cancer; are reduced. It also helps in long-term control of type 2 diabetes, and less dependence on medication — or the elimination of medication altogether.
PHYSIOLOGICAL – You may also enjoy the elimination of back and joint pain, decreased depression, improved breathing and increased energy
PSYCHOLOGICAL – Dramatic improvements in your overall health and quality of life with improved self-image, increased self-confidence and the satisfaction that comes from enjoying a wider range of activities with friends and loved ones.
Results may vary dependent on lifestyle changes as well, we recommend an amalgamated approach for best results and sustainability
WEEKS BEFORE
- Consultations & Pre-Op preparations with Doctor, Surgeon, Nutritionist, Psychotherapist, Trainers
- Lab Tests - Blood analysis
- Imaging Tests - Ultrasound, OGD
- Detox - Gut cleanse
Step 2
Procedure Day
Once you're fully ready mentally & physically, we go to the Operation Theatre
- You will be welcomed to your hospital room by the team, followed by
- Filling out medical documents &
- Getting ready for the procedure
- You'll be given anesthesia so no pain
- The Minimally invasive surgery leaves you no stitches or scars with quick recovery
- The stomach will be reduced by 70%
- Food Restriction: The stomach is divided into a larger & smaller pouch about the size of an egg. As a result, patients feel full faster, eat less, and food intake is reduced.
- Reduced Food Absorption: The small pouch stomach above is connected directly to the intestines, shortening the digestion process and reducing the absorption of fats from food consumed.
- Inpatient stay for 2 days where will monitor & manage any symptoms like pain etc
- After review by the team of Multidisciplinary specialists, you will be discharged with all the guidelines
Step 3
Post Procedure
Full-recovery may vary from person to person, but here’s what you need to know
2-3 days’ hospital stay, full recovery to normalcy may take a few weeks
Recovery may vary from person to person, but here’s what you need to know:
Hospital Stay: 2-3 days after the surgery to ensure proper healing, rehabilitation, and monitoring of progress. Patients who have undergone laparoscopic procedures may return to work within 1 week after surgery. However, it is not advisable to engage in intense physical work.
Diet
Progressive transition from liquids in the first few days to softer foods, until back to normal solid food in the weeks ahead, done under nutritional guidance
Shortly after surgery, you'll begin reintroducing foods into your diet in phases in consult with your nutritionist who will teach you how and what to eat with your reduced stomach size. You'll start consuming a clear liquid diet within 24 hours of your surgery, then advance to a full liquid diet, a soft food diet, and your regular diet in the weeks ahead. You will also have to reduce certain foods, such as simple sugars, including honey, white sugar, or syrups, to avoid dumping syndrome. You will need to chew slowly and fully, and not to drink 30 minutes before or after you eat. While it may seem demanding, ignoring dietary recommendations may cause constipation, dehydration, diarrhea, or in extreme very rare cases, gastric acid leakage.
Supplements
You will have follow-up visits with your bariatric surgery team to help you develop good eating and exercise habits that will change your lifestyle. Your initial weight-loss may occur quickly, so it's important to get all of the nutrition and vitamins you need as you recover. To prevent nutritional problems after surgery, your doctor may advise on supplements like Vitamin B12 and iron.
Post-surgery it is important to keep in touch with your team and follow their instructions to avoid any major symptoms or complications. Lifestyle modification is incorporated for sustainability and lifelong results.
Tell your doctor right away if you have any of the below:- Fever
- Your wound becomes painful or hot to the touch or leaks fluid
- Coughing or trouble breathing
- Vomiting and diarrhea
- Pain in the abdomen, chest, shoulder, or legs
- Any other problems or symptoms
GASTRIC BYPASS VS GASTRIC SLEEVE
When considering gastric bypass versus gastric sleeve surgeries, the choice depends on factors like BMI and the severity of obesity-related health issues. Gastric bypass is recommended for those with a BMI over 40, especially if they have serious medical problems. This procedure significantly reduces both food intake and nutrient absorption. On the other hand, gastric sleeve surgery focuses primarily on reducing food intake and is less complex, leading to fewer complications.
While the sleeve is simpler, gastric bypass requires careful nutritional follow-up and supplements to prevent long-term issues. Potential risks with gastric bypass include gallstones, gastric dumping syndrome, bowel habit changes, excessive loose skin, and malnutrition. It's crucial to adapt eating habits after bypass surgery to minimize these risks. Despite the risks, gastric bypass has a lower likelihood of weight regain and often achieves more significant weight loss compared to the gastric sleeve. The decision between the two procedures should be based on individual health conditions, with a commitment to necessary lifestyle changes for optimal outcomes.
What to Eat in the First 6 Weeks After Gastric Bypass Surgery?
1st Week After Gastric Bypass Surgery:
During the initial week of post-gastric bypass surgery, a liquid-based diet is recommended. Options include meat broth, chicken broth, diluted apple and vegetable juices, sugar-free compote, skimmed milk, and diluted salted yoghurt drinks made from nonfat or half-fat yoghurt. Incorporating Qnt or whey protein powder is advised to ensure adequate protein intake, along with sugar-free herbal tea for hydration.
2nd Week After Gastric Bypass Surgery:
Expanding on the liquid diet, the second week introduces blended soups without grains. Unseasoned soup, fish soup, noodle soup in chicken broth, tomato soup without tomato paste, yoghurt soup, and lentil soup become viable options. This phase focuses on maintaining a smooth transition from liquid to more textured foods.
3rd Week After Gastric Bypass Surgery:
As the third week approaches, soft and crushed foods become permissible. Foods rich in protein and calcium are prioritized in the Soft Juicy/Puree diet, offering a broader range of options. Choices include soft-boiled eggs, lean curd, non-fat yoghurt, fruit puree, vegetable puree, spinach puree, tuna puree, and mashed potatoes with cheese. Additionally, diabetic custard and thick fruit yoghurt are recommended alternatives.
4th and 5th Week After Gastric Bypass Surgery:
The fourth and fifth weeks introduce consistencies that can be crushed with a fork. Options expand to include vegetable puree with mushrooms, soup with meat, yogurt soup, seasoned meatballs in a pot meal, and cheese omelets. These weeks mark a gradual progression toward more textured and solid foods, supporting the recovery process.
6 Week After Gastric Bypass Surgery
By the sixth week, a transition from protein-rich calories to a low-calorie diet is initiated. While any solid food can be consumed in the long term, a gradual approach is recommended. Cooking dishes in meat or chicken broth remains beneficial for protein intake. Ensuring a sufficient daily protein intake is emphasized during this phase, contributing to the overall success of the recovery journey.
FAQs
A weight loss surgery that reduces stomach size and reroutes part of the small intestine to help you eat less and absorb fewer calories.
Adults with obesity, especially those with obesity-related conditions, who have not achieved lasting weight loss through diet and exercise.
Most patients lose 70–80% of their excess body weight within 12–18 months.
The procedure usually takes 2–3 hours and is performed laparoscopically.
Most patients stay 2–3 days, depending on their recovery.
Yes. It is a safe and effective procedure when performed by an experienced bariatric surgeon.
Only small scars are left because the surgery is usually performed using keyhole (laparoscopic) techniques.
Yes. Many patients experience significant improvement or remission of type 2 diabetes after surgery.
You'll gradually progress from liquids to soft foods and then healthy solid foods under professional guidance.
Yes. Lifelong vitamin and mineral supplements are necessary to prevent nutritional deficiencies.
Most people return to work within 2–4 weeks, depending on their recovery and job type.
Yes, but maintaining healthy eating habits, exercise, and regular follow-up helps prevent weight regain.
Yes. Regular follow-up visits are essential to monitor your health, nutrition, and weight loss progress.
Yes, but it's recommended to wait 12–18 months after surgery before becoming pregnant.
We provide expert bariatric care, minimally invasive surgery, personalized nutrition support, and long-term follow-up to help you achieve lasting weight loss.